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Succulent seafood or firey fast food?

There's no shortage of culinary delights in a food paradise like Singapore. Whether you want to treat yourself at a Michelin-recommended five star restaurant or just need to fill up on chicken rice, there’s something for everyone.

There's no shortage of culinary delights in a food paradise like Singapore. Whether you want to treat yourself at a Michelin-recommended spot  or just want to have an affordable meal in town , there’s almost something for everyone.

If you want to add a little pep in your step this July, check out the 25th edition of the annual Singapore Food Festival 2018, an epic celebration of local cuisine! Here are 4 of the top highlights we picked out for you:

The thing about food is that it is not just about food.

It is a tool that brings people together.
It is a story that tells us about culture, traditions and community.
It is a platform that allows individuals to express themselves creatively. 

And to the revered chef, writer, and storyteller Anthony Bourdain, food was a lifelong love affair that inspired many all around the world. In this article, we commemorate the late street-food advocate’s favourite Singapore dishes beginning with the dish he claims (may)"just lead you to understand Singapore better"

When it comes to dessert, we don’t play favourites—cold or hot, sweet or tart—we embrace them all. But ice-cream will always have a special place in our hearts—especially those from the Orchard Road ice-cream uncles pushing their carts about.

We don’t want you to waste your calories on mediocre ice-cream. So, we put together a guide to some of Singapore’s popular ice-cream hangouts including one right at our hotel’s doorstep—award-winning Carousel buffet restaurant!